{"id":3192,"date":"2025-10-24T09:05:27","date_gmt":"2025-10-24T07:05:27","guid":{"rendered":"https:\/\/farina.cz\/st-martins-day-menu-at-farina\/"},"modified":"2026-06-17T13:31:00","modified_gmt":"2026-06-17T11:31:00","slug":"st-martins-day-menu-at-farina","status":"publish","type":"post","link":"https:\/\/farina.cz\/en\/st-martins-day-menu-at-farina\/","title":{"rendered":"St. Martin&#8217;s Day Menu at Farina"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">From Friday, November 7, through Tuesday, November 11, 2025, we\u2019ll be serving a St. Martin\u2019s Day menu at Farina!   You can look forward to thinly sliced roasted duck breast with caramelized figs, walnuts, and a balsamic glaze served on arugula; a creamy risotto with wild porcini mushrooms, roasted chestnuts, and truffle oil; for the main course, slow-roasted goose with roasted pumpkin and potato-chestnut gnocchi; and to finish, apple pie with walnuts and coffee whipped cream.  <\/p>\n\n<p class=\"wp-block-paragraph\">We recommend <a href=\"https:\/\/farina.cz\/rezervace\/\" data-type=\"page\" data-id=\"868\">reserving your seats<\/a> as soon as possible to ensure there&#8217;s room for you! We look forward to seeing you. <\/p>\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p class=\"wp-block-paragraph\"><strong>Appetizer: 199,-<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Thinly sliced roasted duck breast with lightly caramelized figs, toasted walnuts, and a delicate balsamic glaze. Served on a bed of arugula with a drizzle of extra virgin olive oil. <\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Risotto: 269,-<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Creamy risotto with wild porcini mushrooms, roasted chestnuts, truffle oil, and shavings of Grana Padano cheese.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Main course: 549,-<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Slow-roasted \u00bc goose with roasted pumpkin, potato and chestnut gnocchi, and fresh figs. Lightly glazed with balsamic vinegar, honey, and subtle spices, served with a reduction made from young St. Martin\u2019s wine. <\/p>\n\n<p class=\"wp-block-paragraph\"><strong>Dessert: 139,-  <\/strong><\/p>\n\n<p class=\"wp-block-paragraph\">Apple pie with walnuts, served with lightly whipped coffee cream and a drizzle of caramel syrup.<\/p>\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816-683x1024.jpg\" alt=\"\" class=\"wp-image-2520\" srcset=\"https:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816-683x1024.jpg 683w, https:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816-200x300.jpg 200w, https:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816-768x1152.jpg 768w, https:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816-1024x1536.jpg 1024w, https:\/\/farina.cz\/wp-content\/uploads\/2025\/10\/DSC07816.jpg 1365w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>7. &#8211; 11. November<\/p>\n","protected":false},"author":1,"featured_media":2521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27],"tags":[42],"class_list":["post-3192","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-the-event-took-place"],"_links":{"self":[{"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/posts\/3192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/comments?post=3192"}],"version-history":[{"count":2,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/posts\/3192\/revisions"}],"predecessor-version":[{"id":3240,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/posts\/3192\/revisions\/3240"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/media\/2521"}],"wp:attachment":[{"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/media?parent=3192"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/categories?post=3192"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/farina.cz\/en\/wp-json\/wp\/v2\/tags?post=3192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}